Race Result Details |
Racer | tom (tom12233) |
Race Number | 21064 |
Date | Sat, 9 Mar 2024 9:52:35 |
Speed |
33 WPM
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Accuracy | 89.1% |
Rank | 3rd place (out of 4) |
Opponents | invincible_1521 (2nd place) ulfat1234 (1st place) zvck (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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