Race Result Details |
Racer | Syd (tonypajamaz) |
Race Number | 154 |
Date | Tue, 1 Oct 2013 14:32:31 |
Speed |
118 WPM
![]() |
Accuracy | 94.8% |
Rank | 1st place (out of 5) |
Opponents | ldkradol (4th place) melanie2525 (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|