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Race Result Details |
| Racer | Atm. Towhid (towhidbd) |
| Race Number | 44094 |
| Date | Fri, 3 Jan 2025 15:46:33 |
| Speed |
55 WPM
 Try to beat?
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| Accuracy | 95.4% |
| Rank | 5th place (out of 5) |
| Opponents | desipai (1st place) jmieann (2nd place) raz331 (3rd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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