Race Result Details |
Racer | typo11 (typo11) |
Race Number | 4760 |
Date | Sat, 20 Apr 2024 16:30:19 |
Speed |
54 WPM
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Accuracy | 96.5% |
Rank | 5th place (out of 5) |
Opponents | string_bugz (2nd place) table_snarl (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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