Race Result Details |
Racer | Val (valandil211) |
Race Number | 49 |
Date | Fri, 20 May 2016 14:59:14 |
Speed |
52 WPM
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Accuracy | 88.9% |
Rank | 5th place (out of 6) |
Opponents | dennisha (2nd place) fniure (1st place) handrew (3rd place) linkdude (6th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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