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Race Result Details |
| Racer | Vincent (vincentj) |
| Race Number | 7 |
| Date | Sun, 12 Feb 2017 1:33:11 |
| Speed |
78 WPM
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|
| Accuracy | 92.6% |
| Rank | 3rd place (out of 5) |
| Opponents | foobird (1st place) melhd (4th place) rinthis (2nd place) uzuki (5th place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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