Guest
Race Result Details |
| Racer | Viro (viro_racer) |
| Race Number | 546 |
| Date | Thu, 6 Feb 2025 12:11:30 |
| Speed |
59 WPM
 Try to beat?
|
| Accuracy | 96.9% |
| Rank | 3rd place (out of 5) |
| Opponents | blubi (5th place) sourav1243 (4th place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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