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typeracer

Pit Stop
Racer Vayne, Shauna (vuck_fayne)
Race Number 71
Date Tue, 26 Jan 2016 13:13:05
Speed 84 WPM Try to beat?
Accuracy 94.3%
Rank 1st place (out of 2)

Text typed:

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— (book) by Ed McCarthy (see stats)