Race Result Details |
Racer | wharup (wharup) |
Race Number | 1390 |
Date | Mon, 29 Apr 2013 4:56:46 |
Speed |
66 WPM
![]() |
Accuracy | 96.6% |
Rank | 2nd place (out of 3) |
Opponents | hiponaja (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|