Race Result Details |
Racer | Will (willmason69) |
Race Number | 39 |
Date | Tue, 12 Apr 2016 0:45:12 |
Speed |
46 WPM
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Accuracy | 92.2% |
Rank | 4th place (out of 5) |
Opponents | realizimhunting (3rd place) thejini3 (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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