Race Result Details |
Racer | Jadon (xaveorj2) |
Race Number | 11 |
Date | Fri, 30 Sep 2022 3:50:14 |
Speed |
91 WPM
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Accuracy | 100% |
Rank | 3rd place (out of 5) |
Opponents | booryan (5th place) pk234 (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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