Guest
Race Result Details |
| Racer | Steven (xuqc01) |
| Race Number | 343 |
| Date | Fri, 6 Jul 2018 17:35:06 |
| Speed |
103 WPM
 Try to beat?
|
| Accuracy | 97.7% |
| Rank | 1st place (out of 5) |
| Opponents | naka__ (3rd place) rseo10 (2nd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|