Guest
Race Result Details |
| Racer | Yanny1225 josheona (yannyisgreat122_l) |
| Race Number | 6 |
| Date | Wed, 1 May 2024 8:52:42 |
| Speed |
21 WPM
 Try to beat?
|
| Accuracy | 95.3% |
| Rank | 1st place (out of 3) |
| Opponents | johannaracer (2nd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|