Race Result Details |
Racer | Sapporo (zabuza) |
Race Number | 144 |
Date | Mon, 25 Mar 2013 17:03:44 |
Speed |
41 WPM
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Accuracy | 93.9% |
Rank | 3rd place (out of 5) |
Opponents | hahayouloser (1st place) jerry101686 (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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