Race Result Details |
Racer | Mike (zuukr) |
Race Number | 286 |
Date | Wed, 14 Feb 2024 21:57:24 |
Speed |
75 WPM
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Accuracy | 94.5% |
Rank | 2nd place (out of 5) |
Opponents | slow_typer11 (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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