Guest
Race Result Details |
| Racer | Athirm (athirm1) |
| Race Number | 1 |
| Date | Wed, 19 Feb 2025 5:53:54 |
| Universe | accuracy |
| Speed |
109 WPM
 Try to beat?
|
| Accuracy | 100% |
| Rank | 1st place (out of 3) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|